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A Farewell to Winter
A Farewell to Winter
A Farewell to Winter

A Farewell to Winter

277 Witherspoon Street, Princeton 08540

EVENT HELD INDOORS

$115 per person | gratuity included


GREETING

Crémant, Brut, Maison Foucher, de Roys de Naples, Loire Valley, France, 2019


FIRST

Spring Mixed Lettuce

avocado, pistachio, carrot, grape, lemon vinaigrette

paired with

Sancerre, Domaine Pierre Martin, Loire Valley, France, 2019


SECOND 

Braised Pork Belly

polenta, beech mushroom

paired with

Pinot Noir, Foucher-Lebrun, Sancerre Le Mont Rouge, Loire Valley, France, 2019


MAIN

Seared Bluefin Tuna

fennel puree, bok choy, jalapeno

paired with 

Domaine de Pallus, Chinon Les Pensées de Pallus, Loire Valley, France, 2015


DESSERT

Carrot Cake

candied rainbow carrot

paired with

Sémillon, Château Manos, Cadillac, Bordeaux, France, 2018

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