Mother’s Day Brunch
May 12th, 2024
9:00 am - 2:00 pm
BRUNCH
$50 per person
FOR THE TABLE
Fruit Bowl
seasonal fruit
Buttermilk Biscuits
creamy butter, house jam
Spring Salad
cucumbers, cherry tomato, ricotta salata, carrots, sherry vinaigrette
MAIN COURSE
choice of
Eggs Benedict
spinach, roasted potatoes, prosciutto cotto, hollandaise
TMH Plate
two pancakes, two farm eggs, breakfast potatoes, crispy bacon
Vegetable Frittata
red peppers, tomatoes, asparagus, spinach
Smoked Salmon Bagel
dill cream cheese, pickled red onion, herb salad
Avocado Toast
smashed avocado, roasted tomato, cucumber, herbs, ricotta salata, local farm egg
Steak & Eggs $10 supplemental
flat iron steak, two sunny side-up eggs, house-cut fries
DESSERT
choice of
Chocolate Brownie
whipped cream, chocolate ganache
Carrot Cake
cream cheese frosting, pecans