Main content starts here, tab to start navigating

Dinner

$65 per person


FIRST COURSE

choice of one


BUTTERNUT SQUASH SOUP

crème fraiche, scallions, spicy pumpkin seed


BURRATA SALAD

mixed greens, smoked ham, toasted almonds, sherry vinaigrette


SECOND COURSE

choice of one


BONE MARROW

bacon jam, grilled bread, herbs salad


STUFFED MUSHROOMS

garlic, onion, chili bread crumbs, parmesan sauce



MAIN COURSE

choice of one


PAPPARDELLE PASTA

mushroom ragu, garlic puree, parmesan cheese, basil


GRILLED HALF CHICKEN

creamy mashed potato, brussels sprout, salsa verde


SEARED SALMON

mushroom puree, spinach, carrots, romesco sauce


SEARED LAMB SHOULDER $8 supplemental

couscous, grilled vegetables, mint pesto


GRILLED FLAT IRON STEAK $10supplemental 

roasted poatoes, broccolini, chimichurri


DESSERT

choice of one


PUMPKIN CHEESECAKE

caramel sauce, whipped cream


CARROT CAKE

cream cheese frosting, pecans

SIDE DISHES

$10


BUTTERMILK BISCUITS

GRILLED BROCCOLINI

MASHED POTATOES

MAC & CHEESE

BRUSSELS SPROUTS

HAND-CUT FRIES


RESERVE YOUR TABLE TODAY!