Autumn Dinner
November 17 2021 | 6:30 PM277 Witherspoon Street, Princeton 08540
$120 per person | $100 ticket + 20% gratuity
GREETING
Crémant, Brut, Maison Foucher, Loire Valley, France, NV
FIRST COURSE
Smoked Salmon Rillette
dill, creme fraiche, grilled toast
paired with
Chenin Blanc, Leon Steen, Mendocino County, CA, 2020
SECOND COURSE
Little Gem
tomato confit, blue cheese mousse, herbs, bacon
paired with
Rosé, Idlewild, The Flower Flora & Fauna, Mendocino County, CA, 2020
THIRD COURSE
Roasted Lamb Chop
fingerling potato, mint pesto, creamy lamb ragu, shiitake mushrooms
paired with
Super Tuscan, Montepeloso, A Quo, Tuscany, Italy, 2019
DESSERT
Two Chocolate Layers
strawberry, candied hazelnuts, vanilla ice cream
paired with
Brachetto, Elio Perrone, Bigaro Rosé, Piedmont, Italy, 2021